Vol. 1 No. 2 (2026): Journal of Applied AI and Interdisciplinary Innovations

The Journal of Transdisciplinary Innovation and Integration (JTII) is a peer-reviewed, open-access publication dedicated to advancing cutting-edge research that transcends traditional disciplinary boundaries. JTII fosters the integration of diverse knowledge domains—from science, technology

DOI: https://doi.org/10.64549/jaai-ii.v1i2

Published: 2026-11-06

VOL. 1 NO.2 (2026) DOWNLOAD

A Survey on the Status Quo of Positive Psychological Qualities of Secondary Vocational Students in the New Media Environment and Countermeasure Research

Fengfeng Long, Juanfang Pu
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DOI: https://doi.org/10.64549/jaai-ii.v1i2.118
Exploration of knowledge graphs to support teaching in curriculum of live foods cultivation within discipline of aquaculture

Shixi Chen, Li Ao, Xueting Xiao, Bin Li, Taishuo Chen
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DOI: https://doi.org/10.64549/jaai-ii.v1i2.119
AIGC-Empowered Innovative Design of Rattan Weaving in Fashion

Yacong Li, Tao Zhang
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DOI: https://doi.org/10.64549/jaai-ii.v1i2.121
Personalized Recommendation and Consumer Conversion: Evidence from Commercial Advertising Data

Tao Luo, Ruyi Yin, Yang Guo
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DOI: https://doi.org/10.64549/jaai-ii.v1i2.122
Interaction Experience and Perceived Emotional Understanding of Generative AI: An Exploratory Study Using Explainable Machine Learning

Yiming Huang
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DOI: https://doi.org/10.64549/jaai-ii.v1i2.123
Design and Implementation of a Regional Culinary Community Platform with AI-Assisted Question Answering: A Case Study of Xunwei Zhanjiang

YiZhi Cai
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DOI: https://doi.org/10.64549/jaai-ii.v1i2.124
Generative Artificial Intelligence in the Safeguarding of Living Craft Intangible Cultural Heritage: Applications and Boundaries — A Case Study of the National ICH "Paper Stationery Processing Technique"

Fenghai Wu, Jing Liu
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DOI: https://doi.org/10.64549/jaai-ii.v1i2.125

Vol. 1 No. 2 (2026): Journal of Applied AI and Interdisciplinary Innovations

Articles

A Survey on the Status Quo of Positive Psychological Qualities of Secondary Vocational Students in the New Media Environment and Countermeasure Research

Exploration of knowledge graphs to support teaching in curriculum of live foods cultivation within discipline of aquaculture

AIGC-Empowered Innovative Design of Rattan Weaving in Fashion

Personalized Recommendation and Consumer Conversion: Evidence from Commercial Advertising Data

Interaction Experience and Perceived Emotional Understanding of Generative AI: An Exploratory Study Using Explainable Machine Learning

Design and Implementation of a Regional Culinary Community Platform with AI-Assisted Question Answering: A Case Study of Xunwei Zhanjiang

Generative Artificial Intelligence in the Safeguarding of Living Craft Intangible Cultural Heritage: Applications and Boundaries — A Case Study of the National ICH "Paper Stationery Processing Technique"